{"product_id":"serviette-frisson-d-hiver","title":"serviette \/ eau de parfum - frisson d’hiver","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAn audacious whisper of frost-kissed citrus and solar blooms, where Calabrian bergamot dances with ice against a radiant backdrop of orange blossom. The heart unfolds like a poem written in petals—lily of the valley, rose, and Indian jasmine conspiring beneath winter’s veil. Anchored in warm labdanum and vanilla, yet forever touched by the cool breath of white musk.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eOlfactory Notes: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTop: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIce, Bergamot, Orange Blossom\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMiddle: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eLily of the Valley, Rose, Jasmine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBase: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eLabdanum, Vanilla, White Musk\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIngredients: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAlcohol Denat., Fragrance (parfum), Benzyl Salicylate, Linalool, Geraniol, Benzyl Benzoate, Hydroxycitronellal, Benzyl Alcohol, Citronellol, Limonene, Citral, Eugenol, Farnesol, Cinnamic Alcohol, Isoeugenol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable in 50mL\u003c\/p\u003e\n\u003cp\u003eMade in New York\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eABOUT THE ARTIST:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"richttl richttl-text_7iGnUC\"\u003e\n\u003cp\u003eFounded in 2024 in New York City, Serviette began with a simple truth: their relationship with \"good taste\" is both deeply personal and inherently social—a dance between individual identity and cultural currency.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCanadian perfumer Trey Taylor graduated from Central Saint Martins and is now a New York City-based cultural zealot, having made a career telling stories for blue-chip brands and cataloging the next generation of actors and musicians as a former editor at \u003c\/span\u003e\u003cem\u003eThe Face\u003c\/em\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cem\u003eInterview\u003c\/em\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cem\u003eFantastic Man\u003c\/em\u003e\u003cspan\u003e, and \u003c\/span\u003e\u003cem\u003eDazed\u003c\/em\u003e\u003cspan\u003e. As both the perfumer and founder of Serviette, he is primarily self-taught, but has studied under an independent perfumer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe name \u003cmeta charset=\"utf-8\"\u003e“Serviette” was originally labeled as “non-U” by an academic linguist, indicating its association with the upwardly mobile middle class, while “napkin” was considered “U,” linked to the upper class. In the distinction between \"napkin\" and \"serviette\" lies a world of social coding—a metaphor for the invisible rules of taste and status, chosen with both reverence and irony.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Serviette","offers":[{"title":"50mL","offer_id":54026394960156,"sku":null,"price":175.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/4264\/files\/Screenshot2026-04-07at1.54.51PM.png?v=1775595329","url":"https:\/\/www.lencollective.com\/products\/serviette-frisson-d-hiver","provider":"Len Collective","version":"1.0","type":"link"}